Writes professional restaurant review responses for positive, negative, and mixed reviews across platforms. Use when managing online reputation for a food business.
Use this skill when you need to:
DO NOT use this skill for review solicitation strategies, reputation marketing campaigns, or social media comment management. This is for review platform responses only.
EVERY REVIEW RESPONSE IS A PUBLIC CONVERSATION — YOU ARE NOT JUST RESPONDING TO THE REVIEWER, YOU ARE SHOWING EVERY FUTURE CUSTOMER HOW YOU HANDLE FEEDBACK.
| Input | What to Ask | Default |
|---|---|---|
| Restaurant name |
| "What is the restaurant name?" |
| No default — must be provided |
| Review text | "Paste the review you need to respond to." | No default — must be provided |
| Star rating | "What rating did they give? 1-5 stars." | No default — must be provided |
| Platform | "Where was this posted? Google, Yelp, TripAdvisor?" |
| Context | "Do you know what happened? Was the complaint valid?" | Unknown — respond diplomatically |
| Tone preference | "Should the tone be warm, professional, or apologetic?" | Warm and professional |
GATE: Confirm the review and context before writing the response.
| Type | Star Range | Approach |
|---|---|---|
| Glowing | 5 stars | Thank, personalize, invite back |
| Positive | 4 stars | Thank, acknowledge what they loved, address minor note |
| Mixed | 3 stars | Thank, acknowledge positive, address concern, invite back |
| Negative | 1-2 stars | Acknowledge, empathize, offer resolution, take offline |
| Unfair/Fake | Any | Respond professionally, flag to platform if policy violation |
GATE: Classify the review type and confirm the approach before writing.
Glowing Review (5 stars):
Positive Review (4 stars):
Mixed Review (3 stars):
Negative Review (1-2 stars):
Unfair or Fake Review:
5-Star Template: "[Name], thank you so much for the kind words! We are thrilled you enjoyed the [specific dish or experience they mentioned]. [Personal touch — e.g., "Our chef puts a lot of love into that dish"]. Next time you visit, ask about our [seasonal item or special] — I think you would love it. See you soon!"
1-2 Star Template: "[Name], I am sorry your experience did not meet your expectations. [Acknowledge specific issue]. That is not the standard we hold ourselves to, and I want to make this right. I have shared your feedback with our team, and we [specific corrective action if applicable]. Please reach out to me directly at [email] — I would love the opportunity to turn this around for you. — [Name, Title]"
| Tone | When to Use | Example Phrase |
|---|---|---|
| Warm | Positive reviews | "We are so glad you had a great time!" |
| Grateful | All reviews | "Thank you for taking the time to share this." |
| Empathetic | Negative reviews | "I understand how frustrating that must have been." |
| Action-oriented | Negative reviews | "We have addressed this with our team." |
| Inviting | All reviews | "We would love to welcome you back." |
For reviews that require offline follow-up:
## Review Response Checklist
- [ ] Response addresses the reviewer by name
- [ ] Specific details from their review are referenced
- [ ] Positive elements are acknowledged (even in negative reviews)
- [ ] Concerns are addressed without excuses or arguing
- [ ] Negative reviews include an apology and corrective action
- [ ] Contact information provided for offline resolution (negative reviews)
- [ ] Response is signed with name and title
- [ ] Tone is appropriate to the review type
- [ ] Response is concise (3-7 sentences)
- [ ] No compensation offered in public responses
Review (2 stars): "Food was decent but we waited 45 minutes for our entrees. Server seemed overwhelmed and never checked on us. Will not be back."
Response: "Sarah, thank you for your honest feedback — and I sincerely apologize for the long wait and lack of attention during your visit. A 45-minute wait for entrees is not acceptable, and you deserved better service. I have spoken with our team about staffing during peak hours, and we are making changes to prevent this from happening again. I would love the chance to give you the experience you should have had. Please email me at [email] — dinner is on us next time. — Marco, General Manager"
Review (5 stars): "Best pasta I have had outside of Italy! The cacio e pepe was perfect and the tiramisu was to die for. Our server Anna was wonderful."
Response: "James, you just made our chef's day! The cacio e pepe is his pride and joy — he actually spent two weeks in Rome perfecting that recipe. And Anna is a gem, we will make sure she sees your kind words. Next time you are in, ask about our housemade limoncello — it pairs perfectly with the tiramisu. We cannot wait to have you back!"