Managing Allergic Conditions Pediatric | Skills Pool
Skill File
Managing Allergic Conditions Pediatric
Guides pediatric allergy evaluation with testing interpretation and immunotherapy considerations. Use when evaluating pediatric allergies, interpreting allergy testing, or managing food allergy action plans.
Guides the evaluation and management of pediatric allergic conditions including food allergy, allergic rhinitis, atopic dermatitis, drug allergy, insect venom allergy, and anaphylaxis. Covers testing modalities (skin prick, specific IgE, component-resolved diagnostics), oral food challenge protocols, epinephrine action plan creation, and allergen immunotherapy considerations.
Why This Skill Exists
Allergic disease affects over 30% of children, and food allergy prevalence has increased by 50% in the last two decades. Misinterpretation of allergy testing is rampant — a positive specific IgE or skin prick test indicates sensitization, NOT clinical allergy. Unnecessary dietary restrictions based on test results alone lead to nutritional deficiency, social isolation, and paradoxically increase the risk of developing true allergy (per the LEAP study findings). This skill enforces proper test ordering, results interpretation in clinical context, evidence-based management, and structured emergency action planning.
Checkpoint A — Intake Verification
Required Intake Questions
What is the suspected allergic condition (food allergy, allergic rhinitis, eczema, drug allergy, anaphylaxis)?
Related Skills
What is the specific allergen exposure history (substance, timing, route, amount)?
What symptoms occurred and their timing relative to exposure (immediate < 2 hours vs. delayed)?
Has the child ever had anaphylaxis? If so, describe the event and treatment received.
Does the child have an epinephrine auto-injector? Is it current (not expired)?
What is the child's history of atopic disease (eczema, asthma, allergic rhinitis — the atopic triad)?
What is the family history of allergic disease?
What dietary restrictions are currently in place and who recommended them?
Has the child had prior allergy testing (skin prick, specific IgE, oral food challenge)?
Required Documents
Prior allergy test results (specific IgE levels, skin prick test records)
Current dietary restriction list with rationale for each
Anaphylaxis action plan (if exists)
Medication list (antihistamines, epinephrine, inhalers)
Growth chart (to assess impact of dietary restrictions)
Negative challenge: food can be reintroduced into diet
Step 3 — Food Allergy Management
Allergen Avoidance
Written dietary avoidance plan with specific allergen names, cross-reactive foods, and label-reading guidance
Educate on FALCPA (Food Allergen Labeling and Consumer Protection Act): top 9 allergens must be declared; precautionary labels ("may contain") are voluntary and unregulated
Dietitian referral to ensure nutritional adequacy when major food groups are eliminated (especially milk, egg, wheat, soy)
Epinephrine Action Plan (Anaphylaxis Emergency Plan)
Every child with IgE-mediated food allergy must have:
Epinephrine auto-injector prescribed (EpiPen Jr 0.15 mg for 7.5-25 kg; EpiPen 0.30 mg for > 25 kg)
Written anaphylaxis action plan with:
Allergen(s) identified
Signs/symptoms of anaphylaxis (two or more organ systems involved)
Instructions: administer epinephrine FIRST, then call 911; antihistamines are adjunctive, NOT a substitute for epinephrine
Biphasic reaction warning: observe for 4-6 hours after anaphylaxis (late phase in ~20% of cases)
Auto-injector training for patient, family, and school nurse
Two auto-injectors available at all times (school + home/carried)
Peanut Allergy: Early Introduction (LEAP/LEAP-ON)
Per AAP/NIAID 2017 Addendum Guidelines:
High-risk infants (severe eczema ± egg allergy): introduce peanut-containing foods at 4-6 months after evaluation (SPT or sIgE)
Moderate-risk (mild-moderate eczema): introduce around 6 months
Low-risk: introduce freely with other complementary foods
Early introduction reduces peanut allergy risk by up to 80% in high-risk infants (LEAP trial)
Oral Immunotherapy (OIT) and Biologics
Peanut OIT (Palforzia): FDA-approved for ages 4-17; daily escalating doses under medical supervision; reduces severity of reactions but does not cure allergy; must continue daily maintenance
Omalizumab (Xolair): anti-IgE monoclonal; FDA-approved as adjunct for food allergy ages 1+; enables tolerance of larger accidental exposures
Both require allergist management; not for primary care initiation